
King William Wine Co. Wine Club
Where Exceptional Wine Meets Exceptional Hospitality
Wine is more than something you drink — it’s something you discover, share, and celebrate.
The King William Wine Club is designed for those who love discovery, thoughtful curation, and world-class wine. Centered around our passion for Champagne, Old World wines, and hospitality, membership brings the King William experience beyond the table.
Enjoy curated wine selections, exclusive bottles, limited releases, and insider offerings, along with invitations to private tastings, wine dinners, and members-only events.
Members also receive preferred access to select experiences, with expanded offerings available for collectors and enthusiasts seeking deeper access to our wine community.
At King William Wine Co., wine is about more than the bottle—it’s about connection, conversation, and discovery.
Join the club and experience wine the King William way.
Thoughtfully curated. Beautifully delivered. Completely enjoyable.
Curated Selections, Exclusive Access
Each month, our team sources limited-production wines from Champagne, Europe’s most iconic regions, and standout vineyards across the globe. Members receive premium bottles not commonly available in retail stores, along with tasting notes and pairing inspirations crafted by our team.

Members-Only Experiences
Wine Club membership grants access to exclusive events throughout the year, including:
Private wine tastings & winemaker features
Chef-driven pairing dinners
Early access to limited releases
Invitations to members-only gatherings

Your Lounge, Your Cellar, Your Community
Members enjoy access to our private cellar lounge—an elegant, intimate space designed for relaxation, celebration, and conversation. You can enjoy your monthly selections on-site, pull a bottle from your personal wine locker, or savor something special from our reserve list.

Privileges That Enhance Every Visit
Membership perks include:
Special corkage privileges
Priority reservations at the restaurant
Early access to new menus and seasonal offerings
First invitation to pop-up events and collaborations
